What I Did: Sunday Lunch at Llanerch Vineyard

It was my Mum’s birthday a few weeks ago.  We’d just got back from Canada and struggled to quickly come up with a plan of where to take her on a Sunday for a chilled but fancy afternoon meal out that wasn’t going to be just a bog standard Roast.  It was also hot, like – even my knees are sweating – blazing hot, so the chance to sit outside instead of crammed into some dark and muggy corner of a restaurant would be a bonus.  And so, we booked a table at beautiful Llanerch Vineyard 🙂

Any other year it would seem absolutely ridiculous that there’s fully functional vineyard just outside of Cardiff, but apparently the usually mild and drizzly weather we (usually!) get around here is perfect for making the French and German hybrid wine (labelled “Cariad”) that Llanerch produces.  Apparently they fill up to 10,000 bottles of the stuff every year, so there you go!  Anyway, as well as offering up vineyard tours and wine tasting classes, it’s a lovely place to go for dinner or afternoon tea – especially on a Sunday when the Cariad Bistro offers up an Al Fresco Sunday lunch.



The way it works is that you can choose from either a two or three course meal with various options for starter, main and dessert.  We went for the two course option, forgoing the starters in favour of dessert (obviously!).  I went for a good old roast chicken with all the trimmings, which included fresh, seasonal vegetables, with plenty of extra ones on the side, lots of thick gravy and cauliflower cheese.  It was yum!



For dessert I went for the coconut panna cotta with mango sorbet, which was gorgeous – and perfect because I was about ready to melt by then, it was so hot outside!  But, it was a really lovely afternoon sitting out in the sunshine looking out over the vines – you could almost pretend you were in the South of France or the middle of Tuscany 🙂

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Have a great week everyone! 🙂

What I Did: Cardiff Bay Beach

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And so the heatwave blazes on here in Cardiff (it’s set to get up to 27° again later on this week – phew!) which is great because it means there’s plenty of chance to get out and enjoy all the summery things on offer in the city in the weather they were actually intended for!  Case and point: The Cardiff Bay Beach Festival, which runs every year from July to early September.  It’s moved from its usual spot on Plas Roald Dahl right in the heart of The Bay to a bigger, breezier spot up by The Barrage – a genius decision as it means there’s plenty more to see, do and eat!  I popped down on Saturday evening for a drink and stroll around the funfair, and thanks to the beautiful weather and even more beautiful sunset it really felt like I was on holiday somewhere far away.  Hello Cardiffornia! 🙂


If I hadn’t stuffed my face at Vegetarian Food Studio earlier that day then I’d have absolutely filled up on the Milkshakes, Halloumi Fries, Candifloss and Churros on offer – but I was full, so I had a sunset slushie instead 🙂








Have a great week! 🙂

What I Did: The Volvo Ocean Race Cardiff Stopover

I’ve got to be honest, I’m not that bothered about boats.  I’ve manned a boat maybe three times in my life, and none of those voyages were particularly successful.  Two of them involved getting tangled in some pretty thick pond weed under a willow on Roath Park Lake, and the other time was on honeymoon when Sunny decided that he wanted to try a two-man kayak.  Honestly?  I was absolutely knackered from rowing before we’d even made it out of the dock and whinged the whole way round (“Can we pleeeeease go back to the beach now?”).

So when Sunny suggested we pop down to Cardiff Bay to see the Volvo Ocean Race Stopover, I agreed to go on the proviso that we’d have our own stopover in Compass Coffee for breakfast Cronuts. 🙂

Sunny went for the Eggs Hebredian (Eggs Benedict with some added juicy black pudding), I had the Sticky Toffee and Custard Cronut and can confirm that it was 👌👌👌



After breakfast we walked over the Barrage towards The Boatyard.  I didn’t know much about the actual race before I got there, but it’s been running since the seventies.  Back in October, the boats weighed anchor in Alicante and set off on a nine month race around the world, with stopovers in just twelve cities.  And this year, Cardiff was picked as the stopping port after the tiring Atlantic leg.  Unfortunately, the boats hadn’t actually arrived when we were there on Sunday (they came in very early on Tuesday morning after being slowed down by some bad weather – welcome to Wales!), but there was more than enough to see and do (and eat!).  They’re docked in Cardiff until the 10th of June, when they’ll set off for Gothenburg.  While they’re here there’s plenty going on in and around The Bay, including workshops, demonstrations and a couple of races on Friday the 8th and Saturday the 9th of June (you can find out a bit more about what’s on here).


Despite being “not bothered about boats” the workshops and stalls were actually really interesting – particularly the Volvo Building; you can learn more about the race, the boats and how bloody hard the teams work during each leg.  You can also hop into a replica of one of the actual racing boats, and even attempt to dock one using a simulator.  Lots of cool stuff to do.  We got down there at about 11 in the morning and before we knew it, it was pushing 4!


As well as the stalls devoted to the race, there were also a few flying the flag for Wales (including some fab local food stalls), like Visit Wales, where you can try out a Virtual Reality version of some activities and experiences on offer around the country – like rocketing down the side of Snowdon on a Zip Line and diving with dolphins. 🙂





I’ll never complain about rowing around Roath Park again!  Definitely worth heading down to Cardiff Bay and checking out the Stopover while it’s in town – the boats are shipping off on the 10th of June.

Have a great weekend! 🙂

What I did: The Bank Holiday Edition

It’s the afternoon of #FakeMonday as I’m writing this, it’s grey outside and honestly?  I still can’t quite believe just how beautiful the Bank Holiday weekend was.  I can’t remember a Bank Holiday where it didn’t rain on at least one of the days, especially here in Wales, let alone a a whole three days without a single cloud in the sky.  I got my pasty, penne pasta legs out, ate barbecued(/burnt) hot dogs, dipped my feet in the freezing Bristol Channel, resembled a lobster after sitting in the sun for too long and it was bloody brilliant.  Well… except for the sunburn bit – slip, slop, slap everyone, always!

Anyway, I’m sad it’s over, but happy that I did pretty much manage to cram an entire summer into one weekend. 🙂




On Saturday we had a Barbecue in our back garden where we sat out in the sunshine, scoffed hot dogs and got through a handful of these very grown up ice lollies from Aldi which come in loads of different flavours from Gin and Tonic to Peach Bellini – definitely worth stocking up on ready for the next heatwave 😉


I also made these spicy potato chunks which are really easy and go really well with barbecue food.  All you need to do is cut the potatoes into chunks, boil them until tender, drain them and rough them up a bit in a colander, and then spread them out in a baking dish.  Add a knob of butter, some chopped chives and chilli jam (you can find my recipe here) and then bake for about 30 minutes at 180°.  Yum!



On Sunday we took Bungle to Porthkerry Park on the outskirts of Barry which is one of my favourite summery spots.  The main lawn was full of people having picnics and barbecues, and yet there’s so much space there that it never really feels busy.


We took Bungle for a bath in the sea and then went for an ice cream.  When it was time to leave, we packed Bungle into the boot of the car and took off his lead and just as we were shutting the boot he decided that he wasn’t ready to leave, jumped out and went running off on his own.  He went blasting off down the lawn and trampled three picnics while we tried to chase him down and wrangle him.  Oh the shame.



We finished off the weekend with a walk around Bute Park on Monday afternoon, and listened to some pretty hardcore music students practicing with the windows open at the Welsh College of Music and Drama.




Can’t wait for an encore at the end of the month!  Have a lovely weekend guys! ♡

What I did: ¡April Feria!

Well, while the weather over the weekend was more murky than Mediterranean here in Cardiff (it was absolutely freezing when I went out to walk the dog this morning!), it didn’t stop us from at least pretending that we were in Spain.  On Saturday Sunny and I popped down to Tramshed for its annual Spanish Fiesta – April Feria – a whole day celebrating Spanish music, dancing, and – more importantly – foooooood.  I suppose it’s Cardiff’s nod to the famous Feria De Abril in Seville which lasts for six whole days every year around this time – six whole days of flamenco dancing, bullfighting and scoffing paella.  Well, April Feria only lasted the one day, so, the way I saw it, I had to cram six days worth of paella and churros scoffing into one.  Challenge accepted.

Fair warning; there are photographs of me stuffing my face coming right up… 😉


Inside Tramshed, the main room was fiesta ready – with streamers and lanterns and red carnations, and there were Flamenco Dancing Workshops going on on the main stage.  There was live music and Spanish dancing all day, as well as an after party in the basement of Jacob’s Market.


By far the best thing on the menu though was the paella by Riceminster – three massive pans of vegan, chicken and rabbit (a traditional Valencian) paella.  I’ve tried making paella so many times at home by it always ends up a gloopy mess which I brush off by just calling it risotto instead (oh the shame!).  So it was nice to get schooled by the masters!  Traditionally you’re not supposed to season paella with chilli, just a squirt of lemon juice and I can confirm that the chicken paella was an absolute stunner. 👌

🙂 🙂 🙂


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Also, you can’t go to a fiesta and not have Churros.  Those are the rules!  If you don’t come away licking cinnamon sugar off your lips (or brushing it out of your beard if you’re anything like Sunny) then you’ve gone wrong.




If only the weather had joined in, but then this is Cardiff after all!  Have a fantástico week everyone! 😉