So, it turns out relocating from London to Cardiff is tough. Last Saturday we finally began the monstrous task of moving all our boxes of crap stuff (all 62 of them…) from the storage locker – where they’ve sat untouched for the past four months – to our new house. We carted four trolley-loads down from the top floor, had an IKEA-style argument in the carpark as to how to fit it all into our car, drove it all the way across Cardiff only to unpack it all and find out that a box of broken appliances had somehow managed to migrate with us down the M4 when they should have gone in the bin back in London. Pfft.
But. Luckily, I had an inkling that this was all going to be a massive ball ache three weeks ago and deciding that we’d need a perk up to get us through I booked us a table at the already legendary Hang Fire Southern Kitchen in Barry for lunch. 🙂
BEST. DECISION. EVER.
The Cardiff Cwtch - Welsh Food, Fashion and Lifestyle 
2 replies on “Hang Fire Southern Kitchen”
[…] great places to eat in Cardiff these days, it’s hard to pick a favourite.  There’s Hangfire in Barry when I’m feeling extra carnivorous, Joe’s Ice Cream on Wellfield Road when […]
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[…] In terms of beaches, you can’t go wrong with Barry Island. It’s had a bit of a makeover recently, and these days I’m down there most weekends when the sun is shining. The main beach is on Whitmore Bay, but if you’ve got dog be aware that they’re not allowed on the beach itself during the summer months (dogs are allowed on the beach at Jackson’s Bay, which is a short walk around the corner). Other than swimming and sunbathing, there’s the pleasure park (and the big wheel) and plenty of arcades to shed your coppers for prizes. There’s Marcos and Bay Five for coffees and light lunches, O’Sheas for Fish and Chips, and just off the Island is the amazing Hangfire Southern Kitchen. […]
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