Categories
Food

Cream Egg filled Donuts

I’ve had the idea of wrapping a ball of chocolate inside a donut for a while now.  I mean what could be better?  You wrap it inside the dough and then while you’re cooking the donut, the ball of chocolate inside slowly melts and… *sigh*  Anyway, the plan was originally to use a chocolate truffle, […]

Categories
Food

Chocolate-Speckled Easter Cake

When I said to Sunny that I was going to bake an Easter Cake last week he pulled a face and went, “Isn’t it a bit early for Easter Cakes?”  I pulled a face right back.  I mean – come on – we’ve both been scoffing mini eggs and creme eggs since they appeared on […]

Categories
Food

Swedish Semlor

I know, I know!  January is supposed to be a time for shelving the snacks and substituting cake for kale and spirits for smoothies, blah, blah, blah…  But guess what?  January is OVER.  It’s done for another year, thank God, and I don’t know about you but this time of year I’m always in need of […]