What I Did: Sunday Lunch at Llanerch Vineyard

It was my Mum’s birthday a few weeks ago.  We’d just got back from Canada and struggled to quickly come up with a plan of where to take her on a Sunday for a chilled but fancy afternoon meal out that wasn’t going to be just a bog standard Roast.  It was also hot, like – even my knees are sweating – blazing hot, so the chance to sit outside instead of crammed into some dark and muggy corner of a restaurant would be a bonus.  And so, we booked a table at beautiful Llanerch Vineyard 🙂

Any other year it would seem absolutely ridiculous that there’s fully functional vineyard just outside of Cardiff, but apparently the usually mild and drizzly weather we (usually!) get around here is perfect for making the French and German hybrid wine (labelled “Cariad”) that Llanerch produces.  Apparently they fill up to 10,000 bottles of the stuff every year, so there you go!  Anyway, as well as offering up vineyard tours and wine tasting classes, it’s a lovely place to go for dinner or afternoon tea – especially on a Sunday when the Cariad Bistro offers up an Al Fresco Sunday lunch.



The way it works is that you can choose from either a two or three course meal with various options for starter, main and dessert.  We went for the two course option, forgoing the starters in favour of dessert (obviously!).  I went for a good old roast chicken with all the trimmings, which included fresh, seasonal vegetables, with plenty of extra ones on the side, lots of thick gravy and cauliflower cheese.  It was yum!



For dessert I went for the coconut panna cotta with mango sorbet, which was gorgeous – and perfect because I was about ready to melt by then, it was so hot outside!  But, it was a really lovely afternoon sitting out in the sunshine looking out over the vines – you could almost pretend you were in the South of France or the middle of Tuscany 🙂

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Have a great week everyone! 🙂

What I Did: Cardiff Bay Beach

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And so the heatwave blazes on here in Cardiff (it’s set to get up to 27° again later on this week – phew!) which is great because it means there’s plenty of chance to get out and enjoy all the summery things on offer in the city in the weather they were actually intended for!  Case and point: The Cardiff Bay Beach Festival, which runs every year from July to early September.  It’s moved from its usual spot on Plas Roald Dahl right in the heart of The Bay to a bigger, breezier spot up by The Barrage – a genius decision as it means there’s plenty more to see, do and eat!  I popped down on Saturday evening for a drink and stroll around the funfair, and thanks to the beautiful weather and even more beautiful sunset it really felt like I was on holiday somewhere far away.  Hello Cardiffornia! 🙂


If I hadn’t stuffed my face at Vegetarian Food Studio earlier that day then I’d have absolutely filled up on the Milkshakes, Halloumi Fries, Candifloss and Churros on offer – but I was full, so I had a sunset slushie instead 🙂








Have a great week! 🙂

What I did: The Bank Holiday Edition

It’s the afternoon of #FakeMonday as I’m writing this, it’s grey outside and honestly?  I still can’t quite believe just how beautiful the Bank Holiday weekend was.  I can’t remember a Bank Holiday where it didn’t rain on at least one of the days, especially here in Wales, let alone a a whole three days without a single cloud in the sky.  I got my pasty, penne pasta legs out, ate barbecued(/burnt) hot dogs, dipped my feet in the freezing Bristol Channel, resembled a lobster after sitting in the sun for too long and it was bloody brilliant.  Well… except for the sunburn bit – slip, slop, slap everyone, always!

Anyway, I’m sad it’s over, but happy that I did pretty much manage to cram an entire summer into one weekend. 🙂




On Saturday we had a Barbecue in our back garden where we sat out in the sunshine, scoffed hot dogs and got through a handful of these very grown up ice lollies from Aldi which come in loads of different flavours from Gin and Tonic to Peach Bellini – definitely worth stocking up on ready for the next heatwave 😉


I also made these spicy potato chunks which are really easy and go really well with barbecue food.  All you need to do is cut the potatoes into chunks, boil them until tender, drain them and rough them up a bit in a colander, and then spread them out in a baking dish.  Add a knob of butter, some chopped chives and chilli jam (you can find my recipe here) and then bake for about 30 minutes at 180°.  Yum!



On Sunday we took Bungle to Porthkerry Park on the outskirts of Barry which is one of my favourite summery spots.  The main lawn was full of people having picnics and barbecues, and yet there’s so much space there that it never really feels busy.


We took Bungle for a bath in the sea and then went for an ice cream.  When it was time to leave, we packed Bungle into the boot of the car and took off his lead and just as we were shutting the boot he decided that he wasn’t ready to leave, jumped out and went running off on his own.  He went blasting off down the lawn and trampled three picnics while we tried to chase him down and wrangle him.  Oh the shame.



We finished off the weekend with a walk around Bute Park on Monday afternoon, and listened to some pretty hardcore music students practicing with the windows open at the Welsh College of Music and Drama.




Can’t wait for an encore at the end of the month!  Have a lovely weekend guys! ♡

Penarth’s Wild Flowers

There’s a saying I love this time of year; “The earth laughs with flowers.”  Well, Penarth is currently giggling with the prettiest crop of wildflowers I’ve ever seen.  There’s something lovely about dropping seeds in a patch of dirt and just letting them grow wild.  Someone once told me that when their grandfather died he’d asked that his ashes be mixed with wildflower seeds and then fired out of a cannon into the field behind his house.  Although they found it a bit bizarre and I think almost disrespectful at the time when summer eventually swung around and the field “laughed with flowers” it became a sweet reminder that reappeared every year after.  I love that. 🙂

I took Sunny’s Mum and Dad to see them when they came to stay last week.  There were so many different kinds flowers in so many different colours.



Met this handsome chap along the way… 🙂

You can’t walk the pier without stopping in the Pavillion Cafe for a cup of tea and a tea cake!
Which, it has to be said, are the biggest tea cakes I’ve ever seen in my life!  (…and I’ve eaten a fair few in my time…!)




We walked back along the beach and I filled my pockets with lots of sea glass. 🙂