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Chocolate and Praline Dipped Madeleines

I’ve made (and scoffed) Madeleines more than a few times.  They’re so easy to make and are the perfect kind of tea cake to stick out on a plate whenever you’ve got someone coming over for elevenses (they’re made to be dunked!).  Traditionally they’re flavoured with lemon, but since it’s Christmas I thought I’d do something […]