There’s nothing quite like a massive bowl of ramen when you’re sick, is there? I mean, any and all soups are pretty good when you’re a walking plague victim, but ramen – for me anyway – is the ultimate winner, and I’ll tell you why. All soups are warm and comforting, but ramen goes one step further. It’s full of healthy fresh greens (which you can pick and choose), it’s packed full of flavour (enough to get through to those flu-muffled taste buds), the noodles are filling (so you feel like you’ve actually eaten more than just a bowl of hot water), I defy anyone not to smile at the sight of a perfectly gooey soft boiled egg floating in front of them… and the added chilli garnish will do wonders for a blocked nose.
R-Amen that we live in a world where bowls of warm noodle soup exist, amiright? There’s something about Ramen that always puts a smile on my face (and my husband’s; which is no mean trick because he’s one of those “Soup isn’t food it’s just sustenance!” kind of people). It’s far easier to make than […]