I’m no stranger to a good old Lemon Drizzle Cake – it’s easy to bake and perfect just the way it is – nice and gooey and warm on the plate (especially after getting stuck out in a less pleasant kind of drizzle, eh?). But it’s always nice to try a fresh twist on an old favourite.
“If music be the food of love, play on”, so famously wrote a certain Mr Shakespeare, and while music definitely has the power to shuffle my mood, food is capable of doing just as good a job. So what better way of treating your favourite someone this Valentines Day (or Galentines Day!) than to cook […]
I can’t decide what part of The Great British Bake Off I’m enjoying more this year, the bakes… or Noel Fielding’s patterned shirts. Honestly, the ice-cream shirt (which I remembered seeing Zoella wear last year) had me furiously googling into the wee hours trying to track it down to no success. True, GBBO just isn’t […]
If you saw my post on Blood Orange Doughnuts then you’ll know how obsessed I am right now with using them to make perfect Calpol-pink icing. I mean, who knew? Seriously, my days of using food colouring are over, and now I’m on the hunt for other fruits that’ll work in my icing crayon box. And […]